Review:

Chillingsworth Restaurant has been acclaimed by The New York Times, The Boston Globe, and Boston Magazine as one of Cape Cod's most enchanting dining destinations, housed within Brewster, Massachusetts' six-acre 18th-century Chillingsworth Foster estate. As one of Cape Cod's premiere restaurants for more than three decades, the restaurant is known for its award-winning multi-course menus, which highlight excellent entree options such as baked basil-crusted Faroe Island salmon, seared Cape scallops with corn risotto, and loin of elk prepared with cipollini onions and New England applewood-smoked bacon. All menu options are available a la carte or as part of prix fixe tasting menus. After dinner, guests can enjoy a specialty martini list at the adjacent Chill's Bistro and Bar or retire to three beautiful guest rooms at the acclaimed Inn at Chillingsworth.

2449 Main Street, Brewster, MA 02631, Phone: 508-896-3640

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