Firewood is a rustic-chic eatery on Main Street that serves American heirloom cuisine with a focus on wood-fired steaks, meats, and seafood, alongside craft cocktails and casual wines. Exuding a warm and welcoming glow with cozy interiors boasting turn-of-the-century industrial décor, the eatery is helmed by Chef John Murcko who uses fresh locally sourced ingredients and regional produce to create a seasonal menu of inventive dishes such as Lamb Shank, Sea Scallops, Striped Bass, and Chickpea Panisse. Many dishes are prepared over an open flame on the custom-made open flame grill using chef-selected wood like cedar, cherry, and maple to enhance the flavors of the food. The bar offers global wines from an extensive wine list, along with a variety of craft and draft beers, and signature cocktails.
306 Main St, Park City, UT 84060, Phone: 435-252-9900