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Quality Meats is a modern steakhouse serving incredible New American eats – heavy on the meats. Start your meal off with the boldly-flavored Hamachi Sashimi appetizer, before moving on to The QM 2-pound “Lobster Roll”, Cajun Short Rib (with potato gnocchi and burgundy truffles), or a juicy Grilled Veal Chop.

Pair your meal with something from their handsome wine list or a refreshing handcrafted cocktail. Opened in 2006, Quality Meats is owned by father and son restaurateurs, Alan and Michael Stillman, and partner, acclaimed Chef Craig Koketsu.

This industrial-chic Midtown eatery is located next to the famous Plaza Hotel.

Quality Meats, 57 West 58th Street, 212-371-7777

Rating: ⭐⭐⭐⭐⭐

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