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Review:
Max Lager's Wood-Fired Grill & Brewery is located in a 10,000-square-foot renovated building in Atlanta’s downtown area, offering upscale contemporary dining and craft beers brewed on site. All beer recipes are created by the restaurant’s award-winning master brewer John Roberts, emphasizing robust flavorful ingredients and classic brewing styles. Regular beers on tap include the brewery’s Reserve Lager, Three Threads Porterover, White Oak White, and Exiled Monk Belgian red ale. Exclusive limited-edition cask beers are tapped every Thursday, and a large selection of bottled international microbrews are available in addition to house offerings. Dining options include Southern-style chicken dishes, hickory-smoked chops and barbecue, and wood-fired pizzas.
320 Peachtree St NE, Atlanta, GA 30308, Phone: 404-525-4400
Rating: ⭐⭐⭐⭐⭐
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