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Founded in 1977 by Lin and Carl Carnevale, D'Carlos Restaurant has maintained a tradition of spectacular fine dining and impeccable customer service over their 37 years in the business. Their commitment to each patron that walks through their doors is definitely no secret and it’s this dedication that has turned D’Carlos into an institution for local residents and visitors alike. Apart from their separate breakfast, lunch and dinner menus, the restaurant also features rotating daily specials for guests to sample. D’Carlos also offers a great selection of wine and spirits, while also offering selected craft beers. Crowd pleasers include the Veal Cordon Bleu, the Liver and Onions, the House Made Meatloaf and the Veal Parmesan.

1347 Main Street, Ramona, California, Phone: 760-789-4340

D'Carlos Restaurant
© D’Carlos Restaurant

Rating: ⭐⭐⭐⭐⭐

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