HatzikelisEstablished in 1982, the long-standing dining institution is renowned for its world-class seafood dishes prepared with age-old recipes and featuring fresh, locally caught fish, lobster, octopus, and calamari to mussels, shrimps, and other shellfish.

The menu also features other traditional Greek dishes such as delicious salads and mouth-watering desserts and offers a range of fine Greek wines, local beers, and classic cocktails. Hatzikelis is open for lunch and dinner, daily.

9 Solomou Alchadef, Rodos, 851 00, Greece, Phone: +30-22-41-02-72-15

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