When it comes to excellent Belgian Chocolate, few can compare to the magnificence, artistry, and flavor of Neuhaus Chocolate. Since 1857, Neuhaus Chocolate has been practicing their fine art of Belgian craftsmanship, making their iconic and irresistible sweets by hand to this day. Apart from their spectacular craftsmanship, Neuhaus Chocolate is also committed to remaining authentically Belgian and maintaining their use of exclusively non-GMO ingredients. While Neuhaus certainly has a huge spread of staples that patrons return for over and over again, something that we urge every chocolate lover to look forward to are their seasonal creations. For example, the summer season typically sees handcrafted summer edition chocolates like yuzu, passion fruit, and pineapple infused chocolate ganache bites.

500 Madison Avenue corner 52nd Street, New York, NY 10022, Phone: 212-644-4490

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