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Lau Pa Sat is without doubt the most interesting of Singapore’s many food courts due to its unusual history and architecture, making it a must-see attraction for both foodies and architecture enthusiasts. The distinctive octagonal building, which bears a graceful bell tower, was built in its current location in 1894 and has been declared a national monument. Striking features of the building include fretted eaves, soaring arches, and Victorian columns topped with fine wrought-iron work that was made in Glasgow, Scotland. Lau Pa Sat is the ideal place for foodies to try a variety of excellent Singapore “street food,” including Hainanese chicken rice, which is so widely eaten that it has almost become a national dish.
Lau Pa Sat (also known as Telok Ayer Market), 18 Raffles Quay, Singapore 048582, Phone: 656-220-2138
Rating: ⭐⭐⭐⭐⭐
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