Set in the luxurious Ritz-Carlton hotel on McKinney Avenue in Downtown Dallas, Fearings Restaurant is an elegant Southwestern-inspired restaurant with a celebrated bar that serves creative New American cuisine in a refined setting. Named for the ‘father of Southwestern cuisine and author of the Texas Food Bible, Chef Dean Fearing, Fearings Restaurant takes dining to a new level with innovative combinations of food, such as an antelope and a cactus pear glaze or the Guinness chocolate cake with orange curd and cider beer ice cream. The spectacular cuisine is complemented by the stunning interior design of the restaurant, which features seven distinct settings including a garden-facing glass pavilion, a landscaped patio, and an intimate wine cellar. The restaurant is also home to the celebrated Rattlesnake Bar, which serves an impressive list of libations, light menus, and live music.

Fearings Restaurant , 2121 McKinney Ave, Dallas, TX 75201, Phone: 214-922-4848

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