A small establishment with about 10 tables that fill up fast, Restaurant Fou De Fafa is big in other ways, namely the bold flavors and presentation of the food and the fine hospitality from its staff. Starters range from Chilled Gazpacho with Provencal Vegetables to Oven Roasted Sardines Served with Black Olive and Fresh Herb Tapenade, while Main Courses are also tempting with selections such as Pan Fried Duck Breast with Raspberry and Orange Sauce and the Fish of the Day with Saffron Risotto. Dessert options are also delightful with Artisanal Sorbets, Creme Brulee and Banoffee Pie with Banana, Caramel and Whipped Cream.
17 Rue Des Trois Faucons, 84000, Avignon, France, Phone: +33-4-32-76-35-13