Valter's Osteria is one of Salt Lake City's most beloved Italian restaurants, opened in 2012 by namesake chef Valter Nassi, the force behind area favorite Cucina Toscana. The restaurant serves up the same great Italian favorites as its predecessor, known for its familiar, comforting pasta dishes and land and sea entrees. Diners can enjoy excellent pasta selections like gnocchi boscaiola in mixed mushroom cream sauce or try the restaurant's acclaimed pasta sampler, which showcases daily homemade ravioli and gnocchi selections. Hearty classics like tuna tagliata, cioppino toscano, pollo nassi, and scaloppine di vitello in lemon cream sauce. Delicious Italian dessert offerings include favorites like molten lava chocolate cakes and homemade biscotti.
Valter's Osteria , 173 Broadway, Salt Lake City, UT 84101, Phone: 801-521-4563