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Review:
The Black Sheep Restaurant is a stylish eatery offering guests American food with Asian influences. The vibrant interior features paintings by local artists adorning the brightly colored walls, a giant front window, concrete floors, an octagonal ceiling with Edison lights, and table and bar seating. The eclectic vibe crosses multiple dining rooms. The restaurant offers a seven-course tasting menu that uses only the freshest locally sourced ingredients. Menu items include entrées like braised rabbit a la flamande, sweet and spicy glazed poussin, and scallop crudo – an organic Peruvian red salad with ruby grapefruit, Aleppo chili powder, grapefruit, yucca chips, topped with orange mirin dressing.
26 East Ortega Street, Santa Barbara, CA, Phone: 805-965-1113
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