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Friedman's is Hell’s Kitchens iconic brunch destination. They serve a selection of egg dishes, Southern-inspired fried chicken and waffles, pancakes, and more. Their menu of brunch cocktails includes mimosas, Bellinis, and a formidable Bloody Mary. Friedman’s approaches heaven-on-earth status for gluten free diners as almost all of their menu items can be served gluten free. In fact, their menu features more than a dozen entree items that are either gluten-free or can be made gluten-free on request. They also have gluten free bread for sale. While the restaurant specializes in gluten-free dining, diners without gluten sensitivity will easily be satisfied as well.
450 10th Avenue, New York, NY 100018, Phone: 212-268-1100
Rating: ⭐⭐⭐⭐⭐
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