Opened in 2012, Carmelina's serves up traditional Sicilian comfort food with their own unique Mediterranean twist from the heart of Boston's famous Little Italy. The restaurant is run by Executive Chef Damien DiPaola, who transforms his family's old but delicious recipes into modern Italian gastronomic delights with the help of Chef di Cucina Michael Hollenkamp.

The open kitchen in Carmelina's is reminiscent of a mother's cooking space, while the dining area is incredibly homey with family photos hanging from the walls. Carmelina's offers you a relaxing and intimate dining experience while you enjoy a feast of inspired and fresh food. Pasta lovers can tuck into the frutti di mare, calamari and mussels, or the tonno con pesto Siciliano e fusilli, while show-stopping entrées include the pesce pistachio and stuffed center cut pork rib chop.

307 Hanover Street, Boston, MA 02113, Phone: 617-742-0020

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