Verrill Farm has been in the same family for more than a century. It operated as a dairy farm from 1918 to 1990. Thereafter, the family grew vegetables for the market and later to sell off the farm. A third generation daughter put her baking and other culinary skills to good use on the farm. In 1995, a commercial kitchen and farm stall were erected. Besides fresh produce, a deli, bakery and catering services are offered. Customers can pick their own strawberries and pumpkins. Family entertainment includes festivals, pie-eating competitions and farm-to-table dinners. The farm is open 7 days a week.

11 Wheeler Road, Concord, MA 01742, Phone: 978-369-4494

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