Fun & Affordable Miami, Florida This Summer

Stiltsville Fish Bar was opened in 2017 by married duo Jeff McInnis and Janine Booth, known for their work at popular dining spot The Sarsaparilla Club. The restaurant, which is located within the heart of Miami's Sunset Harbor neighborhood, is known for its seafood-focused entrees and Caribbean-style cocktails, housed within a bi-level dining space with maritime theming. Elegant Southern-inspired plates include shrimp and grits, bayleaf and citrus-crusted fried chicken, and chargrilled churrasco steak with green mango slaw. Diners can also enjoy raw bar selections like oysters on the half shell or local snapper ceviche. Shareable plates include blue crab cakes with horseradish remoulade sauce, sweet corn spoonbread, and smoked local fish dip prepared on white oak wood.

Address: Stiltsville Fish Bar, 1787 Purdy Ave, Miami Beach, FL 33139, Phone: 786-353-0477

Laundromat Art Space was founded in 2015 by a collective of alumni from Wynwood Arts District sites such as the Bakehouse Art Complex and the Art Center South Florida. The artist-run studio focuses on the development of regional and local contemporary artists, located in Miami's Little Haiti neighborhood. Artists showcased on the gallery's roster include Andres Martinez, Donna Ruff, Erin Parish, Juan Henriquez, and Marina Gonella. Solo and group exhibitions are showcased throughout the year, along with a variety of cultural and artistic programming for the Miami community. The gallery is open to the public Mondays through Fridays throughout the afternoon hours or by special appointment.

Laundromat Art Space, 5900 NE 2nd Ave, Miami, FL 33137, Phone: 305-766-6635

Phuc Yea was originally opened in 2011 as downtown Miami's first pop-up concept dining destination, showcasing unique Cajun-Vietnamese fusion fare by restaurateur Ani Meinhold and executive chef Cesar Zapata. Despite its tongue-in-cheek name, the restaurant is actually named for a Vietnamese word meaning "blessings and prosperity."

Address: Phuc Yea, 7100 Biscayne Blvd, Miami, FL 33138, Phone: 305-602-3710

Boulud Sud takes its inspiration from beloved coastal Mediterranean culinary scenes, ranging from the classic flavors of Spain, Italy, and France's Côte d’Azur region to the vibrant culinary traditions of Morocco, Lebanon, and Israel. The restaurant, which was opened in 2018 by executive chef Clark Bowen, serves up lunch and dinner throughout the week in a relaxing bar and lounge space within Miami's beautiful JW Marriott Marquis. A delicious menu of land and sea fare includes favorites like harissa-spiced lamb loin, Moroccan summer chicken tagine, and Catalan grilled skirt steak, paired with pasta options like lemon saffron linguine and acquerello lobster risotto. Each Tuesday evening, a Tapas Tuesday dining event highlights favorites like classic baba ghanoush, Moroccan shakshuka, and patatas bravas.

Address: Boulud Sud, 255 Biscayne Blvd Way, Miami, FL 33131, Phone: 305-421-8800

R House Wynwood has been named as Wynwood's best restaurant by the Miami New Times, helmed by married duo Owen Bale and executive chef Rocco Carulli. The restaurant, which opened in 2014, is known for its chef-driven global artisanal fare and high-quality margaritas, served up in a restaurant space that also showcases an art gallery. Diners can enjoy excellent large plates and shareable plates. A carefully-curated mixology program showcases house-infused vodkas and bourbons prepared in classic drinks like martinis, old fashioneds, and margaritas.

Address: R House Wynwood, 2727 NW 2nd Ave, Miami, FL 33127, Phone: 305-576-0201

Mignonette Downtown was opened in 2014 by executive chef Daniel Serfer, known for his work at Blue Collar, and popular Miami-based food blogger Ryan Roman. The restaurant, which is housed within a renovated 1930s gas station building in Edgewater, serves up raw bar oyster selections from its gorgeous marble bar, including oyster flights showcasing East Coast, West Coast, Rockefeller, and Frank selections. Dinner menus are a seafood lover's paradise, showcasing elegant sea entrees like fried corvina with potato crawfish hash, warm and cold lobster rolls, and South African lobster tail bouillabaisse. Popcorn clam, conch, and shrimp platters are also served up, along with daily chowder, crudo, and whole fish selections.

Address: Mignonette Downtown, 210 NE 18th St, Miami, FL 33132

Bagatelle Miami is a chic South Beach restaurant opened in 2015 by restaurateurs Aymeric Clemente and Remi Laba, the latest in a chain that also offers locations in Los Angeles, New York City, Sao Paulo, and St. Tropez. The restaurant, which is housed within the Villa Bagatelle Hotel, is known for its excellent modern French menus from executive chef Matthieu Godard, housed within a gorgeous Euro-chic dining room featuring rotating pop art selections from Opera Gallery. House specialties include whole truffled chicken with caramelized cipollini onions, gnocchi truffles a la Parisienne, and Moroccan-spiced braised lamb shanks with apricot and couscous. Diners can also share Châteaubriand, côte de boeuf, or imperial seafood platters, along with appetizer selections like escargot en persillade, French ham coquillettes, and truffle flatbread pizzas.

Address: Bagatelle Miami, 1669 Collins Ave, Miami Beach, FL 33139, Phone: 305-704-3900