The Oyster Club is a casual fine dining ‘farm-and-sea-to-table’ restaurant and raw bar specializing in the bounty of the New England coast and countryside. Using only the highest quality ingredients sourced from the land and sea such as pasture-raised beef, organic salads and vegetables, and sustainable fish and seafood, the restaurant offers a seasonally-changing menu of sublime cuisine accompanied by fine wines from around the world, and craft beers and microbrews on tap and by the bottle.

13 Water Street, Mystic, CT 06355, Phone: 860-415-9266

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