Springs Orleans brings a taste of New Orleans to downtown Colorado Springs with a creative and diverse menu of classic Cajun-Creole cuisine and fine wines accompanied by live jazz music and other special performances. The award-winning restaurant exudes a relaxed, laid-back ambiance in which diners can enjoy a variety of Cajun-Creole fare such as gators bites, seafood and corn chowder, freshly shucked oysters, po’ boys, crawfish etouffee, red beans, and rice, shrimp and grits, fried catfish, and lobster trotolle. Sides range from Voodoo Rice and Truffle Fries to Roasted Potatoes and Grilled Vegetables, and the food is paired with casual wines, craft beers, handcrafted cocktails, and soft drinks.
123 E Pikes Peak Ave, Colorado Springs, CO 80903, Phone: 719-520-0123