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Review:
Dynamo Donut and Coffee is a delightfully creative craft doughnut chain in San Francisco, originally opened in its first location in 2008 within the city's historic mission building. Today, the chain offers two full-service locations throughout the city, along with service at a wide range of pop-up locations, kiosks, and partner businesses. All doughnuts are prepared in house six days a week with the freshest seasonal, organic, and local ingredients, available for takeout or dine-in on the restaurant's quaint back patio space. Specialty flavors include delicacies such as passion fruit milk chocolate, chocolate star anise, and caramel de sel, with gluten-free flavors such as carrot cream cheese and lemon raspberry also available daily. Adventurous seasonal flavors available throughout the year include zucchini oat, hazelnut lavender, jalapeño lime, and hibiscus beet.
2760 24th St, San Francisco, CA 94110, Phone: 415-920-1978
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