Chicken made from scratch and a great selection of beers on tap – what more could you ask for? The good people at Chicken Scratch pride themselves on making chicken “the way mama used to,” using hormone-free chickens, fresh herbs and spices, and a variety of handmade sides like garden-fresh salads, homegrown vegetables, and specialty sauces. Chickens are slow-cooked on a pecan wood-fired rotisserie to give them full, intense flavor, a signature trademark of Chicken Scratch fare. Next door to Chicken Scratch is The Foundry, an industrial-style bar and beer garden that serves a fantastic selection of “simple drinks and strong pours” ranging from draught and bottled beers to local microbrews.
2303 Pittman St., Dallas, Texas 75208, Phone: 214-749-1112
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