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Review:
Twinkling lights and white table cloths make Rubicon an elegant, intimate setting for anyone who dines there. A head sommelier has selected local and international wines to complement each menu item. Should you need help deciding which wine you’d like to try, he is there to help. Oysters have a spot on the menu, cooked several ways to your liking. Starters and desserts are always fun to peruse, but the main entrees capture your interest. Consider the ricotta gnocchi with pumpkin, zucchini, basil, tomato confit, and safe butter; or check out the coffee-rubbed lamb rump.
6A Barker St, Griffith ACT 2603, Australia, Phone: 61-2-62-95-99-19
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