Restaurants in the Washington, D.C. Area

Daikaya is a two-story culinary destination in Washington, DC, offering an authentic and innovative take on Japanese dining. Founded by three friends passionate about Japanese cuisine and ambiance, the restaurant features a bustling ramen shop on the first floor serving rich, flavorful Sapporo-style ramen.

Recommended For: Ramen lovers, Japanese food enthusiasts, and anyone seeking a dual-concept dining experience in a stylish, inviting space.

• Slurp Sapporo-style ramen and hearty miso broth in the energetic downstairs ramen shop.
• Unwind upstairs in the cozy izakaya with craft drinks and inventive Japanese small plates.
• Explore a menu that fuses traditional Japanese flavors with American and international flair.
• Experience two distinct dining styles under one roof—fast and casual downstairs, intimate and eclectic upstairs.
• Dine at one of DC’s top-rated Japanese restaurants in the heart of Chinatown.

Daikaya, 705 6th St NW, Washington, DC 20001
Phone: 202-589-1600

Central Michel Richard is a modern American bistro with a chic French twist, located in the heart of downtown Washington, DC. Founded by the late, award-winning Chef Michel Richard, this stylish yet approachable restaurant has earned acclaim—including the James Beard Award for Best New Restaurant.

Recommended For: Date nights, foodies, and anyone looking for a sophisticated but fun bistro experience in the nation’s capital.

• Delight in French-inspired American dishes in a trendy, centrally located bistro.
• Share unique starters and indulge in beautifully presented entrees and desserts.
• Enjoy an upscale yet casual ambiance with sleek décor and upbeat energy.
• Experience the legacy of Chef Michel Richard’s joyful culinary vision.
• Dine at a James Beard Award-winning restaurant perfect for special nights out.

Central Michel Richard, 1001 Pennsylvania Avenue NW, Washington, DC 20004
Phone: 202-626-0015

Jaleo brings the vibrant spirit of Spain to Washington, DC, offering a rich array of traditional tapas, savory paella, and fresh seafood dishes. Helmed by celebrated Chef José Andrés, this lively eatery combines regional Spanish flavors with seasonal ingredients in a fun, welcoming atmosphere.

Recommended For: Tapas lovers, wine enthusiasts, and anyone seeking a festive, flavorful dining experience ideal for special occasions or casual get-togethers.

• Share a variety of classic and creative tapas made with fresh, seasonal ingredients.
• Indulge in authentic paella, cooked to perfection and bursting with flavor.
• Sip on sangria or explore a curated wine list featuring Spanish and global vintages.
• Dine in a lively, casual space that captures the warmth and soul of Spain.
• Celebrate under the culinary direction of renowned Chef José Andrés.

Jaleo, 480 7th Street NW, Washington, DC 20004
Phone: 202-628-7949

Purple Patch offers a warm and welcoming culinary experience with its unique fusion of Filipino and American comfort food. Owned by Patrice and Drew Cleary, and helmed by Chef Jason Smith, this inviting DC gem is beloved for its homestyle dishes and community-focused vibe.

Recommended For: Foodies seeking Filipino cuisine, comfort food lovers, and anyone craving a cozy, culturally rich dining experience.

• Snack on crowd-favorite lumpia—Filipino egg rolls served hot and crispy.
• Dive into dishes like fried guajillo chicken wings and shrimp with kale.
• Warm up with Pork Sinigang, a tangy soup featuring pork belly and vegetables.
• Enjoy a menu that blends tradition and creativity in a relaxed setting.
• Support a locally owned restaurant showcasing Filipino heritage with heart and flavor.

Purple Patch, 3155 Mt Pleasant ST NW, Washington, DC 20010
Phone: 202-299-0022

Hill Country Barbecue Market brings the bold, smoky flavors of Texas to Washington, DC with its authentic barbecue fare. Specializing in dry-rubbed meats slow-cooked over Texas post oak in a custom smoking room, this meat-lover’s paradise serves brisket, ribs, and sausage by the pound—wrapped in butcher paper for that true Lone Star feel.

Recommended For: Barbecue fans, Texan transplants, and anyone seeking a fun, flavor-packed dining experience with great music and drinks.

• Feast on slow-smoked brisket, ribs, and sausage served Texas-style by the pound.
• Pair your meats with signature sides and Southern sweets like PB&J cupcakes.
• Cool off with a scoop of classic Blue Bell ice cream straight from Texas.
• Grab a beer, tequila, or cocktail from the bar’s extensive drink list.
• Enjoy live American Roots Music performances at the vibrant Boot Bar.

Hill Country Barbecue Market, 410 Seventh Street NW, Washington, DC 20004
Phone: 202-556-2050