Review & Frequenly Asked Questions:

Bohanan's is an upscale restaurant known for its legendary steaks and celebrated seafood. Dive into delicious, passionately prepared dishes like the fourteen-ounce Akaushi Ribeye steak, Mesquite-Grilled Red Snapper Royale, French-Grilled Oysters, or Chef Mark’s Frito Pie. Wine, beer, spirits, and cocktails are available, as is a lovely cigar list.

Owner Chef Mark Bohanan first opened the restaurant in 2002 and modeled it to embody a Texas spirit with Old World Charm. It’s the perfect place for a romantic night or a business dinner. Bohanan’s is nestled in the heart of downtown San Antonio near Riverwalk and Peacock Alley.

219 East Houston Street, 2nd Floor, San Antonio, TX, Phone: 210-472-2600

Rating: ⭐⭐⭐⭐⭐

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