© Galley Beach
With humble beginnings as a clam shack on Cliffside Beach, Galley Beach has grown into one of Nantucket’s top seafood restaurants. Owned and operated by the Silva Family since 1958, the recently renovated eatery has garnered awards for its exquisite coastal cuisine, décor, and ambiance.
Executive Chef W. Scott Osif combines the best of locally caught seafood with fresh ingredients sourced from regional farms and producers to create inspiring and imaginative menus whose items are impeccably presented and served against a backdrop of breathtaking beach and ocean views.
Expect starters of tuna sashimi, kale and quinoa salad and honeycomb tripe, and tomato and olive stew followed by mains of Nantucket fluke with sushi rice, fresh sea scallops, and Wagyu beef short rib with rosemary polenta. End on a sweet note with carrot cake, chocolate torte, and lemon-lime mousse.
On the Beach at 54 Jefferson Avenue, Nantucket MA 02554, Phone: 508-228-9641
Photo: Galley Beach
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