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Review:
Culmination Brewing was founded by master brewer Tomas Sluiter and emphasizes sustainable manufacturing and brewing practices in its craft beer production. Pints and growler and crowler fills are available at the brewery’s taproom and restaurant, which showcases a wide variety of the company’s brews, including its Backseat Freestyle triple IPA, Rauch Helles lager, Kern’s Red Ale, and Shiso Wit. Specialty brews and limited releases include the brewery’s Water Into Barleywine, ginger and lemon-flavored Sun Rey Tea Radler, and Native Oregonism, a collaboration with Ale Apothecary. A seasonal menu also offers locally-sourced fare from local companies Jackfruit and Bhuna Kitchens.
2117 NE Oregon St, Portland, OR 97232, Phone: 971-254-9114
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