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- Our editors recommend these diverse local experiences.
Summary and Frequenly Asked Questions:
Summary & FAQ
L’Artusi, West Village
Patsy's Italian Restaurant, Midtown
Locanda Verde, Tribeca
Rubirosa Pizza, Nolita
Babbo, Greenwich Village
Marea, Central Park South
Lido, Harlem
La Masseria, Midtown
il Buco Alimentari & Vineria, NoHo
Pisillo Italian Panini, FiDi
Uva, Upper West Side
Tony's Di Napoli, Midtown
La Lanterna di Vittorio, Greenwich Village
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Q: How does Italian cooking in New York City stand out?
A: The quality and authenticity of Italian cooking in New York City is some of the best in the United States. There's perhaps nothing more quintessentially New York than Italian and Italian-American cuisine.
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Q: What does this list include?
A: Our list includes famous restaurants as well as undiscovered eateries that let you experience the local flavors.
Map:
| Pros | Cons |
|---|---|
| Authentic flavors from Italy. | Can be expensive at high-end spots. |
| Wide range of options, from fine dining to casual eateries. | Popular spots may have long wait times. |
| Fresh and high-quality ingredients. | Some places focus on tourists over locals. |
| Iconic dishes like pizza and pasta. | Smaller venues can feel crowded. |
| Unique experiences with family-owned spots. | Quality can vary between locations. |
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