© Haymaker
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Review & FAQ:
Haymaker is a Southern-influenced farm-to-table offering from executive chef William Dissen, located in Uptown Charlotte near beautiful Romare Bearden Park. The LEED-certified restaurant is known for its unique seasonal fare showcasing the production bounty of Appalachia and the Piedmont region, supplied with daily farm-fresh deliveries and structuring its kitchen around a traditional brick hearth.
Address: Haymaker, 225 S Poplar St, Charlotte, NC 28202, Phone: 704-626-6116
Rating: ⭐⭐⭐⭐⭐
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