Managed by the renowned Besh Restaurant Group and helmed by James Beard-nominated pastry chef Kelly Fields, Willa Jean is a modern bakery and kitchen crafting Southern comfort food in an urban-chic environment.
The stylish restaurant serves breakfast, lunch, and dinner along with freshly baked pastries and sweet treats, which are perfectly paired with signature Willa Jean blend Intelligentsia Coffee and specialty coffee drinks. Tuck into creative breakfast and brunch dishes of crawfish and grits with poached eggs and cheddar biscuits, biscuits with gravy, fried eggs, and pimiento cheese, and griddled banana bread. Willa Jean is open for breakfast, lunch, and dinner, seven days a week.
611 Okeefe Avenue, New Orleans, LA, Phone: 504-509-7334