- Please support our journalism through affiliate links. Affiliate Disclosure
Review:
Guests flock to Sangiovese Ristorante to enjoy a great bowl of pasta along with a perfectly-paired glass of wine. The restaurant, which is owned and operated by Chris Evans, has been serving the Indianapolis community with fine Italian cuisine since 1994. Using fresh ingredients and imported goods, the restaurant serves a myriad of dishes. Some of the favorites include the Cacciuco, which is a Tuscan seafood stew brimming with fish, shrimp, mussels, clams, and calamari, and the Linguini Bosco Mare, a linguini tossed with shrimp, mushrooms, tomatoes, basil, and garlic. A Sangiovese favorite is the Lasagna Alla Bolognese, where handcrafted lasagna is layered with bechamel and marinara sauce.
Sangiovese Ristorante, 2727 East 86th Street, Suite 110, Indianapolis, Indiana 46240, Phone: 317-757-5913
Plan Your Trip
Get Ready to Go!
- Search flights and stays nearby.
- Book your tour or local activity.
- Book your car rental.
Need some more help?
Read our Reservations & Travel Planning Tips guide.