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Review & FAQ:
Girl & the Goat is known for its lively and electric atmosphere, a setting that makes its family style menu of bold, flavorful foods with global influences all the more exciting. Try creatively prepared dishes like the Kohlrabi Salad, Grilled Walters Chicken, or the Goat Empanadas. Don’t miss the Honey Sambal Brioche, a local favorite. James Beard Award-winning Executive Chef Stephanie Izard (from Bravo TV’s ‘Top Chef’) opened the restaurant in 2010 with restaurateurs Rob Katz and Kevin Boehm of BOKA Restaurant Group. Chef Izard also owns three other restaurants in the neighborhood, so check those out if you’re curious. Girl and The Goat is located in the Randolph Restaurant Corridor in Chicago’s West Loop.
809 W Randolph St, Chicago, IL, Phone: 312-492-6262
Rating: ⭐⭐⭐⭐⭐
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