Located on East Bay Street in historic Downtown Charleston, Minero is a casual Mexican eatery with a laid-back, relaxed vibe.
Part of the Neighborhood Dining Group and run by James Beard award-winning Chef Sean Brock, the menu pays homage to Mexican street food with a collection of innovative dishes inspired by the rich flavors and bold culture of Mexico.
Authentic tortillas are handmade on a daily basis from corn ground using a traditional process, and the beverage list features an extensive tequila and mezcal selection, as well as wine, beer, and cocktails. If you are looking for unique downtown Charleston restaurants, this is a great stop.
153B East Bay Street, Charleston, South Carolina 29401, Phone: 540-314-8089