Housed in a stylish dining space, Heritage is a contemporary eatery that serves a menu of New American cuisine and sophisticated cocktails. Run by a trio of family members, namely Chef Joe Sparatta, who creates the delectable dishes on the menu, his wife, Emilia, who takes command of the front of the house, and her brother, award-winning bartender Mattias Hägglund, Heritage offers guests an unrivaled fine dining experience.

The menu features creative dishes such as Hanger Steak with purple potato gratin, and Hudson Valley Duck with vegetable fried rice and Korean chili paste. For dessert, don't miss the black forest cake with chocolate mousse or housemade ice cream. The restaurant is open for dinner Tuesday - Sunday. 1627 West Main Street, Richmond, 804-353-4060

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