- Please support our journalism through affiliate links. Affiliate Disclosure
- Written by our human editors, structured with the help of AI.
Review & FAQ:
When it comes to the food at Le P'tit Cageot Restaurant in old Antibes, owners Arnaud and Roxane Lacombe describe their cuisine as “Bistronomy.” Set on a pedestrian street, this quaint restaurant exudes a farmhouse feel complete with stone walls and wood-beamed ceilings and outdoor terrace that has attracted attention since opening back in 2016. The menu features a mix of traditional and contemporary dishes with locally sourced market ingredients. Diners who prefer an element of surprise should go for the set menu, while others might order a la carte dishes such as Aubrac Beef in Tataki Mayonnaise with Truffle Capers and Pine Nuts or Organic Salmon Gravlax served with a Raw Fennel Salad and Fresh Herbs before finishing a meal with Paris-Brest inspired profiteroles or Pavlova with red fruits.
5 Rue du Dr Rostan, 06600 Antibes, France, Phone: +33-4-89-68-48-66

Rating: ⭐⭐⭐⭐⭐
Plan Your Trip
Get Ready to Go!
- Search flights and stays nearby.
- Book your tour or local activity.
- Book your car rental.
Need some more help?
Go to travel reservations.