Food Tours in the United States

Want to taste your way through America? I’ve done my fair share of food tours across the U.S., and honestly, there’s no better way to get to know a city. One delicious bite at a time, I’ve uncovered hidden gems, met passionate chefs, and tasted flavors I still dream about.

Food Tour Highlights I’ll Never Forget:

• Sample deep-dish pizza and iconic Chicago dogs on a food crawl—I still remember the flaky crust and the snap of that first bite.
• Eat your way through New Orleans—beignets powdered in sugar, po’boys stuffed to the brim, and gumbo with that perfect Creole kick. I left full and smiling.
• Try tacos, BBQ, and smoky brisket on a walking tour of Austin—I barely made it to dessert, but I wouldn’t skip a single stop.
• Stroll through Pike Place Market in Seattle with a local food guide—I tasted salmon so fresh it practically melted and watched cheese curds pulled by hand.
• Savor rich chocolate, artisan cheese, and just-caught seafood on San Francisco’s tasting tours—I paired bites with Bay views, and yes, it was every bit as dreamy as it sounds.