Seafood Restaurants in Atlanta, GA

Atlanta Fish Market is a renowned seafood institution in Atlanta, marked by its towering steel trout/salmon hybrid sculpture on Pharr Road. Known for offering over 100 varieties of fresh fish flown in daily, this gourmet Southern restaurant delights diners with specialties like Cape Cod skate wing, Block Island swordfish, and Nova Scotia halibut, alongside signature dishes such as pecan-crusted salmon trout, cedar plank salmon, and Georges Bank sea scallops.

Recommended For: Seafood lovers, fine diners, sushi enthusiasts, and anyone seeking an exceptional, fresh-from-the-ocean experience in Atlanta.

• Browse the impressive selection of fresh fish at the onsite Pano's Market for take-home cooking.
• Dine on exquisitely prepared entrées and Southern seafood classics.
• Indulge in top-tier sushi offerings, from sea urchin nigiri to tuna hamachi rolls.
• Admire the iconic giant fish sculpture that signals Atlanta’s love of seafood.
• Enjoy a landmark dining destination that’s been a local favorite for decades.

Atlanta Fish Market, 265 Pharr Road NE, Atlanta, GA 30305
Phone: 404-262-3165

BeetleCat is an upscale oyster bar and cocktail lounge in Atlanta’s Inman Quarter, owned by renowned restaurateur Ford Fry. As the ‘little sister’ to Fry’s acclaimed Westside fish house The Optimist, BeetleCat dazzles with globally inspired seafood dishes, a serious oyster program, and an enchanting, cruise ship-inspired atmosphere that makes every visit feel like an adventure on the water.

Recommended For: Seafood aficionados, cocktail lovers, small-plate explorers, and anyone craving a chic, nautical dining vibe.

• Savor an array of oysters and shellfish at the vibrant oyster bar.
• Indulge in small plates like conch fritters, salt and pepper squid, and lobster rolls.
• Discover fresh fish offerings such as grouper, snapper, whole bronzino, and more.
• Enjoy tailor-made cocktails in a stylish, cruise ship-inspired setting.
• Join the crowd at this no-reservations, first-come, first-served hotspot.

BeetleCat, 299 North Highland Avenue, NE, Atlanta, GA 30307
Phone: 678-732-0360

C&S Seafood and Oyster Bar is an elegant, upscale seafood restaurant in Atlanta, known for its old-school charm with rich wood and leather finishes, dimmed lighting, and a timeless atmosphere. Focusing on sea-to-table dining, C&S proudly uses certified organic and locally sourced ingredients to craft standout seafood dishes that keep discerning diners coming back for more.

Recommended For: Upscale diners, seafood connoisseurs, wine lovers, and anyone seeking a sophisticated, classic seafood experience in Atlanta.

• Relish signature plates like steamed sea bass, gumbo, and lump crab cake with grain mustard butter.
• Savor the Sautéed Red Snapper, a true standout among Atlanta seafood dishes.
• Visit the raw bar for a fresh selection of oysters and clams.
• Pair your meal with a curated selection of fine wines.
• Immerse yourself in a refined, old-school atmosphere perfect for special occasions or indulgent nights out.

C&S Seafood and Oyster Bar, 3300 Cobb Parkway, Atlanta, GA 30339
Phone: 770-272-0999

Chops Lobster Bar is an upscale Atlanta institution combining a premier fine dining steakhouse with an elegant Lobster Bar, where freshly caught seafood takes center stage. Known for its exceptional quality and sophisticated ambiance, Chops offers both perfectly cooked steaks and an impressive array of seafood, making it a favorite for special occasions and indulgent nights out.

Recommended For: Fine dining enthusiasts, steak and seafood lovers, date nights, and anyone seeking a luxurious dining experience with live music.

• Delight in a mouthwatering seafood platter featuring colossal lump crab, South African lobster tails, and diver scallops.
• Indulge in prime steaks and fresh fish dishes crafted with precision and flair.
• Relax at the chic mosaic-tiled bar, where live evening music sets a sophisticated tone.
• Explore an award-winning wine list curated to complement every dish.
• Experience one of Atlanta’s most iconic fine dining destinations for seafood and steak.

Chops Lobster Bar, 70 West Paces Ferry Road, Atlanta, GA 30305
Phone: 404-262-2675

Lure is a charming seafood restaurant located on historic Crescent Avenue in midtown Atlanta, inspired by classic American and global coastal cuisine. Designed to resemble a weathered seaside fish house, Lure offers guests an inviting setting to savor ocean-fresh seafood, creative dishes, and a welcoming weekend brunch on the outdoor patio with picturesque views.

Recommended For: Seafood lovers, brunch enthusiasts, couples, and anyone craving coastal flavors in a stylish, relaxed setting.

• Feast on freshly shucked oysters, Georges Bank sea scallops, and grilled cobia collars.
• Warm up with a hearty seafood cassoulet featuring smoked swordfish belly, shrimp, and crawfish.
• Enjoy a traditional weekend brunch with fried North Carolina catfish or pan-fried rainbow trout.
• Relax on the outdoor patio with lovely views and a laid-back atmosphere.
• Experience the charm of a storm-weathered fish house in the heart of Atlanta.

Lure, 1106 Crescent Avenue NE, Atlanta, GA 30309
Phone: 404-817-3650

Ray's in the City is one of Atlanta’s premier fine dining landmarks, part of the celebrated Ray’s restaurant family. Located in the heart of downtown, it boasts an elegant setting with an aquarium, an onyx bar, and stunning city views. Ray’s specializes in freshly flown-in seafood, delivered multiple times a day, offering a menu rich with starters, signature salads, decadent entrées, and irresistible desserts, all complemented by local craft brews and expertly crafted cocktails.

Recommended For: Fine dining seekers, seafood lovers, date nights, business dinners, and anyone looking to enjoy upscale seafood in an iconic Atlanta setting.

• Indulge in specialties like Canadian cold water lobster tail, jumbo lump crab cakes, and broiled seafood platters.
• Savor standout dishes such as horseradish-encrusted black grouper and ginger-glazed yellowfin tuna.
• Pair your meal with local craft brews from Jailhouse and Terrapin or a signature “Sofia Vergara” margarita.
• Relax in a beautiful dining room featuring an aquarium and sweeping downtown views.
• Experience the culinary excellence that has made Ray’s a beloved Atlanta institution.

Ray's in the City, 240 Peachtree Street, NW Atlanta, GA 30303
Phone: 404-524-9224

Six Feet Under is a laid-back rooftop seafood restaurant with locations in Grant Park and the West Side, beloved for its no-fuss seafood dishes and wide selection of cold brews. Overlooking the historic Oakland Cemetery, the Grant Park spot offers a casual pub vibe indoors and alfresco dining on the patio, complete with a cheeky, macabre touch in its menu nods to the neighboring cemetery.

Recommended For: Casual diners, seafood fans, craft beer lovers, and anyone seeking relaxed rooftop views with hearty coastal eats.

• Start with adventurous appetizers like fried alligator or steamed peel-and-eat shrimp.
• Bite into satisfying sandwiches like the catfish po'boy or the popular fish baskets.
• Enjoy platters loaded with shrimp, scallops, and other seafood favorites.
• Relax with a cold craft brew while taking in rooftop views over Grant Park and Oakland Cemetery.
• Experience a beloved Atlanta haunt known for its fun atmosphere and flavorful coastal fare.

Six Feet Under, 437 Memorial Drive S.E., Atlanta, GA 30312
Phone: 404-523-6664

St. Cecilia is a chic and sophisticated restaurant located in Buckhead’s Pinnacle building, offering coastal European cuisine crafted with an ingredient-driven approach. One of celebrated Atlanta chef Ford Fry’s creations, St. Cecilia blends the flavors of Italy, Spain, and France with local Southern ingredients, all served in a stylish dining room with a spacious bar perfect for pre- or post-dinner cocktails and curated wine selections.

Recommended For: Lovers of European coastal cuisine, pasta enthusiasts, date nights, and anyone seeking a refined yet approachable dining experience in Buckhead.

• Savor starters like cured meats, burrata, and hearth-roasted octopus.
• Indulge in signature entrées such as wood-roasted bronzino and Maine sea scallops.
• Explore a rotating selection of handmade pastas, from squid ink spaghetti to creamy housemade gnudi.
• Enjoy specialty cocktails or a glass from the expertly curated beer and wine list at the spacious bar.
• Treat yourself to unforgettable desserts like loukoumades with honey-cinnamon syrup or chocolate torta al tartufo.

St. Cecilia, 3455 Peachtree Road Northeast, Atlanta, GA 30326
Phone: 404-554-9995

Steamhouse Lounge is a beloved local hangout in Midtown Atlanta, now comfortably spread over two floors at the corner of 11th Street and West Peachtree. Known for its laid-back, welcoming atmosphere, the Steamhouse offers cozy booths, wrap-around outdoor deck seating, and a lively patio perfect for alfresco dining and casual gatherings.

Recommended For: Locals, casual seafood lovers, oyster fans, and anyone looking for a relaxed spot with great drinks and a fun vibe.

• Indulge in the award-winning lobster bisque that keeps guests coming back.
• Enjoy freshly shucked oysters and clams from the popular raw bar.
• Share fried baskets piled high with catfish, shrimp, grouper fingers, and scallops.
• Unwind with a signature Goombay Smash or an ice-cold bottled beer on the outdoor patio.
• Relax in a friendly, laid-back setting perfect for casual dining and drinks with friends.

Steamhouse Lounge, 1051 West Peachtree St., Atlanta, GA (Corner of 11th and West Peachtree)
Phone: 404-233-7980

The Oceanaire Seafood Room is an elegant, ballroom-style seafood destination in Atlanta, part of a celebrated national chain known for its sophisticated atmosphere and globally sourced, daily-changing “catch-of-the-day.” Guests can enjoy inventive takes on classic seafood, alongside an impressive selection of fine wines, premium spirits, and signature cocktails, making it a go-to for both lunch and dinner outings.

Recommended For: Upscale seafood lovers, special occasion diners, business lunches, and anyone seeking refined, globally inspired seafood in a glamorous setting.

• Savor colossal crabmeat cocktails and rich escargots bourguignon puff pastries.
• Enjoy lemon-butter-brushed fish plates featuring Florida snapper and Columbia king salmon.
• Delight in signature dishes like Chesapeake Bay-style crab cakes and indulgent chicken-fried lobster with truffled honey.
• Pair your meal with selections from an extensive fine wine and cocktail menu.
• Host special events with customized menus in an upscale, ballroom-inspired atmosphere.

The Oceanaire Seafood Room, 1100 Peachtree Street, Atlanta, GA 30309
Phone: 404-475-2277