Review:

Serving creative, locally sourced farm-to-table fare in a warm, rustic space, Duo Restaurant is located in the heart of Denver’s hip Highlands neighborhood.

Boasting a relaxed, unassuming dining space that captures the true essence of the corner restaurant, owners Stephanie Bonin and Keith Arnold bring diners a menu of seasonal cuisine made with ingredients supplied by more than forty local partners.

From a delicious brunch menu featuring chocolate French toast and ‘zippy cake’ – a unique sausage grit cake dripping with caper brown butter – to a dinner menu featuring Boulder lamb and rabbit, desserts are a must-try.

2413 W 32nd Ave, Denver, Colorado, Phone: 303-477-4141

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