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The popular Red O Restaurant serves delectable steak and seafood with an authentic Mexican twist. Savor boldly flavored dishes like Wild White Mexican Shrimp Enchiladas Suizas, Fresh Corn & Goat Cheese Tamales, or the 18 oz. Wood Grilled Prime Cowboy Ribeye. Wine, beer, and handcrafted cocktails are also available. 2009 winner of Bravo’s Top Chef Master, Chef Rick Bayless opened the original restaurant in LA in 2010.
He and the Red O team expanded it to the Newport Beach location in 2013, and they have since added a third site in Santa Monica. Visit the Red O Restaurant at the Newport Center.
143 Newport Center Drive, Newport Beach, California, Phone: 949-718-0300
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