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Cannery Seafood of the Pacific is a beautiful restaurant that specializes in creating incredible seafood dishes using only wild, line-caught fish. Savor exquisitely prepared dishes like Mediterranean Seafood Salad, Crudo Tostada, Sweet Shrimp Pot Pie, or Venison Steak. Don’t miss their delicious sushi and sashimi. They boast an award-winning wine list and fabulous full bar.
Although the history of The Cannery dates back to 1921, Jack Croul most recently purchased the restaurant in 2000. He entrusted renowned restaurateur Ron Salisbury to bring it back to life. Enjoy a sophisticated meal at The Cannery, located on the edge of Newport Beach’s Lido Peninsula.
3010 Lafayette Road, Newport Beach, CA, Phone: 949-566-0060
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