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Review:
Founded by a retired Italian couple, PARMA - Cucina Italiana specializes in Northern Italian cuisine made with the freshest ingredients available. The menu offers plenty of appetizers, meat and cheese platters, and special pasta dishes such as egg noodle pasta with smoked salmon, spinach and ricotta ravioli, and traditional lasagna.
There is also a selection of meat entrees like chicken piccata and beef braised in red wine sauce, and desserts include Nutella profiteroles and lemon custard pie with pine nuts. Groups of up to 20 people are able to reserve space for special events, which are catered with a fixed gourmet menu.
3850 Fifth Ave, San Diego, CA 92103, Phone: 619-543-0049
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