Located in the Monterey Canning Company and within walking distance to The Monterey Bay Aquarium, the family-friendly Fish Hopper Restaurant is a casual eatery that specializes in fresh local seafood and prime steaks. The bustling restaurant exudes a warm and welcoming ambiance with a lively kitchen and bar, large windows that embrace spectacular panoramic views of the beautiful Monterey Bay from every table and a heated outdoor patio for alfresco dining. The Fish Hopper presents a menu of fresh, sustainable seafood, such as Macadamia-crusted halibut, Ahi tuna with coconut shrimp and crab cakes, and fresh Dungeness Crab, along with with certified Angus steaks, and housemade pasta dishes. The cuisine is accompanied by global fine wines, craft beers on tap or by the bottle, and handcrafted cocktails, and the restaurant is open for brunch, lunch, and dinner, daily.

700 Cannery Row, Monterey, CA 93940, Phone: 831-372-8543

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