Located in the center of Woodstock, Bread Alone is a family-owned bakery that has been serving organic bread, pastries, and café foods since 1983. Using only the best organic grains and wood-fired brick ovens, Bread Alone produces a variety of bread, including French sourdough, peasant bread, and nine mixed grain bread as well as European-inspired pastries such as croissants, scones, tarts, and Danishes.
Bread Alone also offers a casual café menu of seasonal dishes from the Hudson Valley, ranging from healthy and hot breakfasts of tacos caseros, sourdough French toast and oatmeal, and light lunches of fresh sandwiches, soups, salads, and the homemade quiche of the day. Hot and cold beverages range from coffee, tea, and hot chocolate to soda, seltzer, and lemonade.
22 Mill Road, Woodstock, New York, Phone: 845-679-2108 (website)
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