The National Historic Cheesemaking Center offers tourists and locals alike in the Monroe area a chance to learn more about the Dairyland of America, right in the heart of the country’s cheese country. The town is often called the “Cheese Capital of the United State” or the “Gateway to Cheese Country.” Visitors can take a tour of the National Historic Cheesemaking Center and Museum, watch a video presentation about the cheesemaking process, visit the Imobersteg Farmstead Cheese Factory, and even sometimes watch Master Cheesemakers make a massive wheel of Swiss cheese, just like how cheese was made more than 100 years ago.

2108 6th Ave, Monroe, WI 53566, Phone: 608-325-4636

Rating: ⭐⭐⭐⭐⭐

Minhas Craft Brewery National Historic Cheesemaking Center Baumgartner's Cheese Store and Tavern Green County Courthouse Bullet’s Restaurant Minhas Kitchen Red Apple Inn Family Restaurant Monroe Arts Center Roth Cheese

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