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Review & FAQ:
Anjou Bakery is a family-operated small-production bakery and cafe in Cashmere, owned and overseen by married duo Heather and Kevin Knight. The charming cafe, which is housed within a converted fruit warehouse facility, has been featured in international publications such as Bon Appetit, Redbook, and Sunset Magazine for its high-quality baked goods and pastries. A rotating menu highlights hearth-baked breads, dough pastries, and fruit pies, along with seasonal baked good items. Fine espresso-based beverages are prepared with regional Caffe Vita beans, available with traditional or alternative milk options and housemade syrups. At lunch, diners can enjoy delicious deli sandwiches on housemade Parisienne-style baguettes.
3898 Old Monitor Road, Cashmere, WA 98815, Phone: 509-782-4360
Rating: ⭐⭐⭐⭐⭐
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