Tucannon Cellars was founded in 2014 by father-son duo Phil and Ethen Warren, revitalizing an abandoned boutique winery facility into one of Benton City's most scenic modern wineries. The family-operated business specializes in small batch handcrafted wines prepared according to traditional French methods that emphasize hands-on winemaking techniques. Annual releases include Cabernets Sauvignon and Franc, Merlots, Malbecs, Rieslings, Viogniers, and Semillons, along with highly-drinkable red and white blends meant for food pairing. Visitors can taste wines at the company's tasting room, which showcases the works of regional contemporary artists. The winery's scenic grounds are also open for exploration, including the newly-added Sugar Pine Barn event center.
40504 N. Demoss Road, Benton City, WA 99320, Phone: 509-545-9588, Map
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