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Bale Breaker Brewing Company was opened to the public in 2013 and has become the state’s fifth-largest independent microbrewery, showcasing a variety of handcrafted brews created by siblings and owners Meghann Quinn and Kevin and Patrick Smith. The brewery operates a 30 barrel brewhouse within its 27,000-square-foot production facility and taproom, which offers a seasonal outdoor patio. Core brews include its Field 41 Pale Ale, Topcutter and Leota Mae IPAs, and Bottomcutter Imperial IPA. Seasonal brews are also tapped regularly at the public taproom facility, which hosts rotating food truck pop-ups and a variety of public special events. Brewery tours are offered by appointment, showcasing the company’s history and production process.
1801 Birchfield Rd, Yakima, WA 98901, Phone: 509-424-4000
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