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Review & FAQ:
The Luce Family has been operating Sugarbush Farm for four generations in central Vermont. Today Betsy Luce and her family carry on the tradition of making and selling award winning cheeses, jams and four grades of Pure Vermont maple syrup.
The Farm operates year round and autumn is the busiest season. Visitors to the farm can observe the various processes of cheese making as well as how the maple syrup is produced. Visitors may try different samples, browse the gift shop, explore the nature trails and pet some of the farm animals, including goats, baby cows, horses, rabbits and chickens.
Sugarbush Farm , 591 Sugarbush Farm Road Woodstock, VT 05091, Phone: 802-457-1757
© Sugarbush Farm
Rating: ⭐⭐⭐⭐⭐
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