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Uje Oil Bar is an elegant tapas-style restaurant in the heart of Split that focuses on high-quality Mediterranean cuisine. Established by local olive oil retailers and delicatessen specialists, the contemporary restaurant-bar has a friendly farmhouse kitchen that produces delectable dishes using locally sourced ingredients, catch-of-the-day seafood, and Mediterranean herbs and spices.
Seasonally changing menus feature traditional Croatian dishes of local soups, smoked meats, marinated fish and vegetarian plates, and aromatic olive oils are served with freshly baked bread. The bar serves a variety of local and imported beers, casual Croatian and European wines, and spirits, as well as handcrafted cocktails, and the restaurant is open for lunch and dinner, seven days a week.
Uje Oil Bar, 3 Dominisova Ulica, Split, Splitsko-dalmatinska županija, 21000, Croatia, Phone: +385-9-52-00-80-08
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