The Hive Winery is a small artisanal boutique winery and first brandy distillery in Utah located in Layton, Utah. It specializes in non-grape - fruit wines and honey wines, known as meads and melomels , and hard apple ciders. The Hive Winery produces small batches of local and specialty wines throughout the year. Their unique fruit wines range from dry to sweet, some much dryer than other fruit wines on the market. The Hive Brandy Company is a spin-off of the winery, a “nano”-distillery, producing only16 to 30 barrels per year of fruit brandy, liquors and other spirits. All Hive wines and spirits are 100 percent natural, without artificial flavors.
1220 W 450 N #2, Layton, UT 84041, Phone: 801-546-1997
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