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Review:
Corkscrew BBQ started out as a food truck that ran its entire operation out of a pink and black tractor trailer. The trailer-served BBQ became so popular that they ran out of food in the early afternoon practically every day. They have since moved to a pink and black building with a bit more space. However, it's still recommended to show up early if you hope to avoid a long wait. Long lines of locals and tourists start forming before lunch, and they only prepare enough food for the size of their dining room. They serve one of the best briskets in Houston. It is oak-smoked and has a perfectly blackened crust and moist interior. They also serve tasty ribs, loaded potatoes, and spicy pork sausage.
26608 Keith Street, Spring, TX 77380, Phone: 832-592-1184
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