The Park Grill is one of Gatlinburg's most enduring dining institutions, opened in 1995 by restaurateur Geoffrey Wolpert. The restaurant highlights the delicious culinary flavors of Southern Appalachia at lunch and dinner throughout the week, housed within a gorgeous one-of-a-kind building crafted from reclaimed stone, spruce trees, and artisanal metal handiwork. Rustic decor lines the restaurant's luxurious dining room, which features exposed log elements and cathedral ceilings. Couples can choose from a wide variety of high-quality menu selections served up throughout the week, including hickory-grilled pineapple moonshine chicken, eight-ounce buckshot sirloin steaks in savory peppercorn sauce, and crunchy sweet breaded Southern pecan chicken. Clever shareables round out the menu, including fried pickle spears, mac and cheese bites, and pepper jack queso dip.
1110 Parkway, Gatlinburg, TN 37738, Phone: 865-436-2300